Orders placed today will be delivered on Saturday 5/25 and Tuesday 5/28. FREE DELIVERY inside I-95 on orders over $39.
Arugula Salad with Olive Oil, Lemon, and Parmesan Cheese

Arugula Salad with Olive Oil, Lemon, and Parmesan Cheese - Very excited to see arugula coming out of the ground again and this is a dead simple recipe that is super tasty.
Sweet Potato Sausage Breakfast Hash
Sweet Potato Sausage Breakfast Hash - This recipe uses kale but you could absolutely sub with some of the beautiful chard from Dandelion Spring. Also, replace the breakfast sausage with bacon/just about any other sausage/ground meat and you could serve this for dinner.
Chorizo and Spinach Scramble

Chorizo and Spinach Scramble - Take your brunch plans to the next level! 

Arugula Pesto

Arugula Pesto - One of my favorite ways to use greens if I am unsure I will get to them in a timely manner is to turn them into a pesto! Carrot tops work great for this.

Sheet Pan Roasted Chicken and Cabbage

Sheet Pan Roasted Chicken and Cabbage - Another one pan dinner to keep things easy for y'all! 

Braised Monk Fish with Mushrooms and Onions

Braised Monk Fish with Mushrooms and Onions - Try this Martha Stewart Recipe OR this Portuguese Baked Monkfish (which is a one pan dinner)! 

Spicy Braised Tofu
Spicy Braised Tofu - I'd suggest making a lot and just leaving a fork in with the leftovers in the fridge cuz you're gonna want to pick at this every time you walk past.
Mustard Greens

Mustard Greens - Simple recipe for sautéed mustard greens that would go great with just about anything.
Spaghetti Squash That Fancies Itself Baked Ziti
Spaghetti Squash That Fancies Itself Baked Ziti - Truth: "In a surprise to absolutely no one, spaghetti squash—unfairly maligned as bland and watery—tastes amazing when smothered in flavorful tomato sauce and blanketed under a layer of melty cheese."
Haddock Fish Chowder
Haddock Fish Chowder - I mean... c'mon.
Mackerel with Spicy Napa Cabbage Slaw
Mackerel with Spicy Napa Cabbage Slaw - Love me some mackerel. Rich and sweet and stands up to all sorts of flavors, like these some napa cabbage slaw or these Sweet and Spicy Mustard Greens
Sous Vide Pork Chops
Pork Chops - We're pretty in lurv with Broad Arrow pork chops. At home, we will usually use an immersion circulator and then sear in a screaming hot pan but will also pan roast. If pan roasting, there're some tricks to keeping it juicy while still getting a good sear so it's worth reading through that whole recipe.

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