Dairy & Eggs

Cheese of the Week

$10.00

Milk

From $6.00

Pierogi

$15.00

Butter

From $9.00

Eggs

From $5.00

Greek Yogurt

From $8.00

Baby Swiss Cheese from Pineland Farms Dairy

$9.00

Cheddar Cheese from Pineland Farms Dairy

$8.50

Ovoline Mozzarella

$7.00

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Collection 4

I am going to be nuzzling up to this perfect summer salad this weekend, nothing fancy but totally riffable. The NYT's Sheela Prakash offers up the delightful Hot Smoked Salmon Salad in today's paper. (Yes, I said "paper" I was born before Adam and Eve ate that damn apple.)

In a pinch? Or a pickle?

Hello friends,

This week we have pickling cukes from our good pals at Kitchen Garden Farm and bunched pearl onions from Pete's Greens. Both are ripe and ready for your pickle jar.

Three Women Fighting the Fight

As it turns out, cancer is no fun. Like zero.

In June I was diagnosed with stage 3 colon cancer after several months of mystery symptoms and various trips to the ER. I was sick, stubborn and frustrated. Luckily, I had wonderful loving people around me and received some excellent care and support. I had surgery in mid-June and it looks like I get to employ the past tense and say I "had" colon cancer. However, tests found it had taken up residence in one (just one!) of my lymph nodes so the standard is to treat with chemo which I start next week. The next 6 months should be a pure picnic.

Dairy & Eggs

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This Week's Food

A Perfect Summer Salad

In a pinch? Or a pickle?

Three Women Fighting the Fight