Grilled Cod with Chimichurri - Chimichurri is pretty magical. Herby, bright and a bit punchy, it's super tasty with just about anything you'd be taking off the grill.
Fried Cod: Winter has me missing clam shacks and super crispy fried fish. Get after that nostalgia at home and whip up a slaw with any cabbage or carrots you have left over.
Simple Cod with Sauteed Spinach - With simple in the name, this sounds like a great recipe for this week!