Snacks & Pantry

Dark Chocolate Sunflower Seed Butter from 88 Acres (14 oz.)

$11.50

Organic Rolled Oats from Maine Grains (1.75 lb.)

$13.50

A bunch of ripe bananas resting on a white, marble-like surface.

Organic Bananas from Equal Exchange (5–6 ct.)

$4.00

Roasted Chili Salsa from Kitchen Garden Farm (11 oz.)

$12.00

Giardiniera from Kitchen Garden Farm (16 oz.)

$15.00

Sriracha from Kitchen Garden Farm (8 oz.)

$13.00

Sliced French Pullman Loaf from Iggy's (1 lb. loaf)

$6.00

Sourdough Ancient Grains Loaf from Iggy's

Sourdough Ancient Grain Loaf from Iggy's (~1 lb.)

$7.00

Sliced 7 Grain Pullman Loaf from Iggy's (1 lb. loaf)

$12.50

Organic Black Turtle Beans from Baer's Beans

Organic Dried Black Turtle Beans from Baer's Beans (1 lb.)

$10.00

Canned Kidney Beans from Headwater Origins

Canned Dark Red Kidney Beans from Headwater Food Hub (15.5 oz.)

$3.25

Canned Black Beans from Headwater Origins

Canned Black Beans from Headwater Food Hub (15.5 oz.)

$3.50

Organic Dried Pinto Beans from Baer's Beans (1 lb.)

$10.00

Cocktail Tomatoes from Backyard Farms (10 oz.)

$7.00

Organic Apples from Champlain Orchards (~5 lb.)

$20.00

Organic Polenta from Maine Grains (160 g)

$8.50

Organic Strawberries from Driscoll's (1 lb.)

$12.00

Organic Blueberries from Driscoll's (6 oz.)

$11.00

Tortilla Chips from Mi Niña (12 oz.)

$9.00

2 in stock

Corn Tortillas from Vermont Tortilla Company (10 ct.)

$11.00

Sonoran Flour Tortillas from All Souls Tortilleria (8 ct.)

$15.50

Organic Garlic from Red Fire Farm (3 heads, ~5–7 oz.)

$13.50

Honey from Northwoods Apiaries (8 oz.)

$10.00

Universal Olive Oil from Titin (750 mL)

$28.00

Multigrain Malted Pancake Mix from Maine Grains (15.5 oz.)

$13.50

Gluten-Free Grain of the Week

$10.00

Organic Hass avocados from Baldor (3 ct.)

Organic Hass Avocados (3 ct.)

$6.00

Bread of the Week

$9.00

Granola from Forge Baking Co. (12 oz.)

$13.00

Grain of the Week

$9.00

Mustard from Mother's Mountain (7 oz.)

$5.00

Catchup from Mother's Mountain (13 oz.)

$6.00

Sold Out

Organic Flat Leaf Italian Parsley from Red Fire Farm - Out of Season!

$6.50

Ovoline Mozzarella from Mozzarella House (8 oz.)

$7.00

Organic Sage from Red Fire Farm (1 bunch)

$5.50

Sold Out

Chives from Red Fire Farm - Out of Season!

$6.50

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Collection 4

Thanksgiving Store is Open!

Hello!

With Halloween almost in the rearview it's time to talk turkey. The Thanksgiving rush is about to begin and we are here to help you get ahead of it. THE STORE IS OPEN, FOLKS.

We have incredible local turkeys from Shepherd Family Farm in Townsend, MA. These birds are raised and processed on the farm within days of delivery. They are raised on local grain and never include any additives or preservatives.

Come Meet Your Farmers

We love to gab about the farmers that we have the privilege to work with - they are our partners and our friends.

This is Andrew Rodgers, owner of Clark Organic Farm in Carlisle, MA. We have been working with Andrew, Amanda and their team for years. We sit down at the beginning of each season and map out what we will need in what quantity for that period. Andrew and the crew can then procure seeds, plant, grow and harvest with the confidence that everything they are growing already has a guaranteed marketplace. These crops are being grown specifically for Family Dinner, with your plates in mind.

Doing Good in the Neighborhood

Being a business owner is like being a mom. In theory, you aren't allowed to play favorites but everyone knows that's total malarkey and that the favorites exist. (Sorry, Joe and other middle children of the world!)

Unabashedly, my favorite Family Dinner delivery is to a place called Centerboard in Lynn, MA. Each week we send them a bag full of local grass-fed beef and organic pork for their residents' dinners. Each week we charge them zero dollars.

Snacks & Pantry

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This Week's Food

Thanksgiving Store is Open!

Come Meet Your Farmers

Doing Good in the Neighborhood