Orecchiette With Sausage and Broccoli Rabe - Rabe and sausage are best friends. This buddy film of a dish is one of our favorites. (Toss in some cherry tomatoes? Okay.) We also do a mashup of this and the classic Philly roast pork sandwich as a topping for Sicilian pizza. 🤤
Recipes / Pasta
Baked Goat Cheese Pasta - The Gnocchetti Sardi pasta from Amolitta, garlic and pepper chèvre from Seal Cove and cocktail tomatoes from Backyard Farms. Check, check and check.
Caramelized Shallot Pasta - Or take those shallots in the share and make this decadent but easy pasta dish!
Fettuccine Alfredo - This is one of a small handful of Italian American classics amidst dozens of regional Italian specialties from Missy Robin's amazing book, Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes. It's insanely tasty.
Chicken Pesto Pasta with Mushrooms - Pretty sure pesto can do just about anything. This recipe? Straightforward. Tasty. Bam.
Spaghetti Squash - If this is new to you, fear not! Check out a few different ways you can prepare them!
Cream Cheese Pasta Sauce - Who else dreams of fresh rigatoni in a creamy sauce? Everyone does, I know.
Pea Shoots Pasta This is endlessly riff-able and shows off a bit of pea shoot versatility.
Pasta with Creamy Roasted Beet Sauce - If you're looking for a new way to use beets and like having fun with your food, this is a good one to try!
Summer Pasta Salads - I'm thinking about pasta salads this week with the fresh pasta from Seven Hills! What are your go-to salad ingredients? I love using pasta salads as a great way to use up old veggies, too!
See also:
- Tips and tricks for storing your food and getting the most from your shares
- Got a great recipe to share? Spread the love and send it to recipes@sharefamilydinner.com