Recipes
Black Bean Burgers - Bean versatility on display. These are super tasty that defy the usual results of a crumbly, mushy, meh black bean burger. We make a big batch so we can have some frozen patties on hand. (Or do a sweet potato black bean version here and steal some of the techniques.)
How to Cook Dried Beans - I'm firmly in the "beans are magic" camp. You get the thing itself, the opportunity to add myriad flavors to it, a finished product that is insanely versatile and then the insanely delicious liquid.
Chorizo Sweet Potato Tacos with Black Beans - Taco night. This calls for a can of black beans but would also work with pinto.
Greek Beef and Onion Stew - Although today is supposed to be really warm and I am so excited for spring, I am still also excited to have at least one more wintery stew to feel like you're curled up in a blanket while enjoying!
Sauteed Sweet Potatoes and Spinach - Easy curry dish that you could have as your main dish if you so wish!
Spinach and Feta Quiche - Simple and easy quiche to enjoy the dynamic duo of spinach and feta!
Blueberry, Feta, and Caramelized Onion Pizza - Oh.My.Lord. did my mouth drop and salivate when I saw this recipe! I can't wait to try it!
Pesto, Sausage, and Tomato Pizza - I can't leave the pesto alone. For those of you getting the pizza dough, it'll be frozen so I'm going to quote myself from a handful of weeks back: "For the dough, defrost overnight in the fridge and then a few hours before you plan to shape it, let it rise, covered, on your counter. It'll be way easier to work with."
Stovetop Popcorn - You would not believe how divisive popcorn kernels are at Family Dinner. I'm on teams Two Thumbs Up. (I bet you are, too.)
See also:
- Tips and tricks for storing your food and getting the most from your shares
- Got a great recipe to share? Spread the love and send it to recipes@sharefamilydinner.com