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This Week's Food

Happy Passover!

Happy Passover!

Friends,
 
Passover is peeking right around the corner and we are once again working with our friends at Mamaleh's to bring you some celebratory goodies. Check out the store to find matzah ball soup, whitefish salad, latkes and more.
 
Chag Sameach, with lots of love to your family from ours.
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Previously on This Week's Food:

Light and dark

Light and dark

A much-anticipated solar eclipse will make its graceful arc across the United States on Monday. With it will, no doubt, come feelings of awe and of connection. Some may even wax poetic about the duality of light and dark, and our relationship with both. 

As with the solar system, so too are the little specks on Earth flickering between light and dark.

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Helping Hands

Helping Hands

We're all giddy over here at Family Dinner because we have been invited to join the Board of Community Cooks, an incredible non profit helping to fight food insecurity in our neighborhoods. 
 
Through them over 650 volunteers prepared monthly meals that get distributed to almost 40 partner organizations leading to 1,600 people each month getting nutritious, homemade meals prepared with love.
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A little favor to ask (pretty please?)

A little favor to ask (pretty please?)

Good Morning friends,
 
There are two very important events coming right around the corner. We have Easter Sunday, a joyous day celebrated by about 2.38 billion people around the world. We are also anticipating the release of Beyoncé's new country album - which will be a joyous day celebrated by each and every one of the 8.04 billion people in the world.
 
To celebrate both, we have a Holiday Brunch Pop up in the store. Hams from Yankee Farmer's Market, lamb from Lillooet, Babka and bagels from Mamalehs and more!
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Supper Time!

Supper Time!

We're created a collection of all of our supper time favorites to keep your weeknights stress free and delicious. That is unless you are an avid watcher of C-Span, as I am, in which case it's just delicious.
 
Fish sticks, pot pies, parms and more. We'll add to it week to week so keep your eyes peeled while you're perusing the site. 
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Good people, doing great things

Good people, doing great things

Everyone, meet Cathryn. 
 
She is a long time Family Dinner customer and member of the team. (If you live on the North Shore she has probably delivered to you at least once!)
 
She is a beautiful, wonderful person and has simply the best laugh. This week we wanted to shine the spotlight on her.
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Busy Bees

Busy Bees

This week we are so happy to have a new Chef in the house. Meet Chef Stephanie Clifford, better known as Auntie Fanny. We know her through the wonderful folks at Littleburg and she prepped a beautiful pumpkin quinoa soup for our vegetarians this week. Here's a wee bit more about her:
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Team Spotlight: Bonjour Brian!

Team Spotlight: Bonjour Brian!

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Busy Bees

Busy Bees

The ground is frozen, the trees are barren and the weathermen are being vilified for the atrocity of their predictions this week that almost drove us to the brink of insanity.
It feels like we are deep in the belly of winter, grumbling about our achy joints, snow days that weren't and the overabundance of root vegetables.
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Pasta with Pizzaz

Pasta with Pizzaz

Meet Hala and Dean Matarazzo, the dynamic duo behind Deano's Pasta in Somerville. 
 
We're having a bit of a pasta party here at Family Dinner this week with their delicious goods coming into the Vegetarian shares (as well as the Ravioli of the Week and the Fresh Pasta of the Week in MA as well!) They are 4th generation pasta makers, one of the oldest in the country and have been hand-crafting  deliciousness since 1947.
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Valentine's Day

Valentine's Day

There are a couple events in the coming week and we have all the treats you need to keep you well fed during the festivities! Not only are we looking at Valentine's Day, The Super Bowl and Mardi Gras but today's Groundhog Day AND National Tater Tot day. What a time to be alive.
 
All these festivities call for good food and gathering good people. As always, your pals at Family Dinner are here for you. We have a Valentine's Day/T Swift Watch Party pop up live on the site. 
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Dinner is served...

Dinner is served...

Does the steady march of winter have you singing the "What's for Dinner" blues? Us, too. I'm on day number 417 of cheese quesadillas for breakfast, lunch and dinner.
 
We have worked with Dave's Fresh Pasta to set up a take over this week; Weeknight Italian Dream.
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Producer Spotlight - Queen's Greens

Producer Spotlight - Queen's Greens

Good morning!
In this week's shares, we're bringing some tasty, tunnel grown spinach from Queen's Greens. Based in Amherst, MA, they're one of our favorite winter partners, growing a variety of tender greens that provide a needed change of pace from the heartier winter veg that is occupying all of our plates and soup bowls.
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