Tomato Marinara: This simple yet flavorful sauce is made from tomatoes, onions, extra virgin olive oil, fresh garlic, fresh parsley, bell peppers, spices and salt. Use it straight or enhance it with cooked ground beef or pork, chicken, mushrooms, green peppers, etc.
Basil Pesto: Made with fresh basil from California, extra virgin olive oil and Romano cheese. This is one of our most popular sauces. It can be used on hot pasta as well as pasta salads or a tapenade topping. For a classic combination, mix with lemon linguine.
Alfredo: Our Alfredo sauce is made from the best quality unsalted butter, fresh cream, parmesan cheese, milk, white pepper, nutmeg, and salt. It is velvety smooth and rich tasting. A light coating is all you need to enhance any of our pastas.
Arrive frozen
