From Kitchen Garden:
Made from several kinds of red chilies grown here on our farm in Sunderland, MA. The chilies are fermented for weeks, then cooked and pureed. Compared with other sriracha it has an incredibly fresh fruity pepper flavor. Certified organic!
INGREDIENTS: Organic Chilies, Organic White Vinegar, Organic Cane Sugar, Organic Garlic, Sea Salt, Xanthan Gum.
