Trust me when I say this is the best frozen pizza ever created. It puffs up like Seth Rogen after he wraps up a long day. Plain cheese. Bake and eat as-is or gussy it up. Sausage? Probably should.
Whole Wheat Flour, Spelt Flour, Sourdough, Water, Dry Active Instant Yeast, Sea Salt, & Olive Oil.
12", 26.5 oz. pie arrives frozen.
